[手工啤酒介紹] ANDERSON VALLEY BREWING COMPANY

Anderson Valley Boonville, California

image

雙重IPA Heelch O Hops Double IPA
運用濃郁的麥芽為基底,以大量的Columbus、Chinook、Cascade啤酒花釀造,散發出麥芽、香草、芒果、胡椒交織而來的芳香;強烈的啤酒花苦味、和8.6%的酒精濃度,隨啤酒溫度的變化展現出口中層次不同的風味,綿細的口感,值得您細細的品嚐。
Brewed with a heelch* of Columbus, Chinook, and Cascade hops, our double IPA has a palate pleasing bitterness that is carefully balanced with a full-bodied malt foundation. With a deep color of polished brass and a nose that sings of pink grapefruit and redwood needles, the rich biscuit-like malt flavors intertwine with hints of vanilla, mangos, and peppercorns leading to a deep, warming finish. (*That’s Boontling for “a whole lot”)

琥珀啤酒 Boont Amber Ale
具深銅色的琥珀光彩,豐富的Crystal麥芽,讓Amber Ale散發出淡淡焦糖甜味,結合太陽烘烤榖類香氣、奶油糖和水果香氛;精心挑選的全錐狀啤酒花,展現出略帶辛辣苦味的成熟魅力。

Balance is what makes Boont Amber Ale so unique: rich, crystal malts give this beer a deep copper hue and contribute a slight caramel sweetness while the spicy, herbal bitterness from select whole-cone hops imparts a crisp, clean finish. Hints of sun toasted grain, toffee, and fruity esters compliment the mellow, noble hop aroma.

淡棕色啤酒 Poleeko Pale Ale
真正美國淡啤酒風味,具有鮮明色彩。柑橘啤酒花和柔和的麥芽完美的結合,散發出英國餅乾和粉紅葡萄柚、檸檬皮的自然清香,是開始接受手工精釀啤酒的好選擇。
Poleeko Pale Ale is an exceptionally flavorful and well-balanced beer. With a bright, citrusy hop profile and mild maltiness reminiscent of English biscuits, the aromas of pink grapefruit and lemon zest compliment the brisk, balanced finish to create a truly refined American Pale Ale.

Pig & Pepper New American Cuisine

TUES 週二- FRI 週五
LUNCH 11:00 – 15 : 00 最後點餐時 14:30
DINNER 18 : 00 – 22 : 00 最後點餐時間 21:00

SAT 週六 – SUN 週日
BRUNCH 11 : 00 – 16:00 最後點餐時 15 : 30
DINNER 18 : 00 – 22 : 00 最後點餐時間 21:00
CLOSED MONDAY 週一店休

台北市大安區復興南路一段295巷15號
FOR RESERVATION: (02) 2708 – 7899

Pig & Pepper 臉書粉絲團

20130831-170913.jpg

發表迴響